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Zucchini and Yellow Squash Casserole

A recipe from old Virginia

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Oma’s Weihnachts Plaetzchen (Christmas Cookies)

A seasonal sugary snack

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Marzipan Balls

Roll up, roll up.

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Frozen Eggnog Custard

With a cherry on top

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Terrace Oysters Recipe

Onion, ham, cheese and Pernod: The Lynnhaven appetizer

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Carrot Ginger Soup Recipe

How to make the perfect carrot ginger soup, plus invaluable tips on soup preparation.

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Fall Root Vegetable Salad & Creamy Lemon Vinaigrette

A seasonal salad

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Smoked Trout With Sunchoke Salad

Making the most of fresh fish and fresh vegetables.

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Candied Beets

Turn root vegetables into a sweet treat

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Escarole, Sunchoke, Radish, Almond and Piavé Cheese Salad

Five ingredients, one great salad

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Turnip and Apple Soup

Fruit, vegetables, herbs ... and apple cider

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Continental Salad With Sweet Dijon Vinaigrette

Forget iceberg and heavy dressing: Make a tangy, nutrient-rich salad with colorful, fresh greens.

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Local Asian Mix Salad with Rice Wine Vinaigrette

Local Asian mix garnished with roasted peanuts and rice wine vinaigrette

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Euro Salad With Sweet Dijon Vinaigrette

Garnished with thick-sliced bits of bacon

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Roasted Rack of Lamb

A spring ritual, with steamed asparagus and roasted potatoes

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Homemade Mayonnaise

A basic mayonnaise recipe

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Asparagus Soup

Snap off the woody ends rather than cutting, because the spears will break exactly where they need to. Asparagus knows.

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Asparagus, Pasta and Peas

Spring is when asparagus is at its best

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Lamb Ragú Puttanesca

Lamb shanks with rigatoni pasta and homemade ragú sauce, garnished with chopped parsley and feta cheese.

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